Roasted Chana Dal ( Daliya )

Product details

Nutrition

Benefits

igestive Health:
The high fiber content in roasted chana aids in digestion, prevents constipation, and promotes a healthy gut microbiome.
Muscle Health:
As a good source of protein, roasted chana supports muscle repair and growth.
Weight Management:
The combination of protein and fiber in roasted chana can help you feel fuller for longer, reducing cravings and potentially aiding in weight loss.
Blood Pressure:
Potassium and magnesium, found in roasted chana, may help lower blood pressure.
Blood Sugar Control:
Roasted chana has a low glycemic index, which means it can help stabilize blood sugar levels, making it a good snack for people with diabetes.
Heart Health:
Roasted chana may help reduce cholesterol levels.
Bone Health:
Roasted chana contains calcium, magnesium, and phosphorus, which are important for bone health.
Energy Boost:
The combination of protein, fiber, and nutrients in roasted chana provides a sustained release of energy.
Immunity:
Roasted chana contains zinc and other vitamins and minerals that can help boost the immune system.
Skin Health:
Antioxidants and essential nutrients in roasted chana can contribute to healthy skin.

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